The Bridge Inn & Pub – Topsham, Devon


We happened upon the Bridge Inn in Topsham due to, and propelled by, the 2PM pub lunch rule and we were most pleasantly pleased. As the owners aptly describe it – “Not so much a pub, more a museum with beer”. It is the living definition of “higgledy piggledy” with narrow, twisting hallways leading to tiny, crooked doors that lead to rooms on a severe tilt (parts of the building date from the 16th century). The pub has been in the owner Caroline Cheffers-Heard’s family since 1897. Summertime will bode well too as there are plenty of outdoor seats with a view of the river Clyst.


The food is what you’d expect and want from a pub like this – simple, straightforward, fresh and tasty. We each had sandwiches – a home-cooked ham @ £4.70 and a smoked duck @ £5.65 (from local Mike’s Smokehouse) – that hit the exact right spot. Drinks, like the food, are ordered at the door to the back bar – casual as. Savoured a pint of Adnam’s Broadside which was aptly described as a “fusillade of mahogany colour and flavour”. The Bridge Inn was also given a tip of the hat by none other than the Guardian as one of the top 10  best budget eating places in Exeter and Topsham – we concur. Bridge-Sandwich2

And #1 hound was duly appreciative of a few ham table scraps….Bridge-Bill


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